SINGLE ORIGINS
(All prepared using a French Press)

Aceh Gayo
Medium body, strong aroma, and a delicate chocolate like after taste.

Sumatra Lintong
Mild, full body, earthy flavor, with herbal aroma.

Toraja Kalosi
Bold, full body, highly aromatic coffee.

Java Jampit
Strong vibrant flavor, rich full body, low acidity.
 
Bali Kintamani
Organically grown, full body with rich aroma.

Guatemala SHB
Smooth, sweet, hints of spice, chocolate, and cinnamon.

Guatemala Huehuetenango
Full body, chocolaty and fruity flavors.

Costa Riza Tarrazu
Full body, rich, classically complete.

Ethiopia Yirgacheffe
Soft, winey, memorable aroma, lightly acidic.

Mexico Organic
Light white wine - delicate in body, pleasantly dry, acidy snap.

Papua New Guinea Bunom
Sweet, full bodied, low-key acidity, but luxuriously deep taste.

Decaf
97% to 98% caffeine free, but still lots of flavor.

BLENDS

Caswell's Espresso
Full body, Italian style coffee, well balanced, containing 3 origins from South America and Indonesia.

Mocha Java
The oldest and most famous blend in the world. Distinctive aromatic, rich, spicy, and full body.

Java Gold
A blend of the finest Java beans and a touch of Central America. Sweet flavored, medium bodied coffee, low acidity and chocolate aroma.


ESPRESSO BASED DRINKS

Espresso
A concentrated shot of our freshly roasted Caswell's espresso blend.

Macchiato
Espresso "marked"with foamed milk.

Americano
Espresso with hot water.

Cappuccino
Espresso with 1/3 steamed milk and the rest thicky foamed milk. 

Cafe Latte
Espresso with a lot of steamed milk with foamed milk on top.

Cafe Mocha
Cafe latte with rich chocolate.


ICED COFFEE DRINKS

Iced Coffee
Espresso with iced water (Black).

Iced Macchiato
Espresso with foamed milk.

Iced Cappuccino
Double espresso with milk.

Iced Cafe Latte
Espresso with milk.

Iced Cafe Mocha
Espresso with milk and chocolate.

ICED BLENDS

Caramel Ice Blend

Irish Mocha Blend

Vanilla Ice Blend